Mascarpone Cheese 2.0 Kg – Kilo Price

Produced by processing fine whipped cream, without preservatives.
It has a creamy texture and many uses in cooking.  Well known as an ingredient in tiramisu dessert.
Ingredients: pasteurized cream, citric acid.
Nutritional value per 100 g of product
Energy: 459 Kcal, 1891 Kj
Carbohydrates: 2.8 g of which sugars: 2.8 g
Fat: 47.7 g of which saturated: 32.5 g
Protein: 4.7 g Salt: 0.05 g