Ravioloni with Shellfish filling 1.0 Kg
17.50 €
The filling of this pasta is 70% shellfish, crabmeat, shrimp and lobster, with the addition of Alaskan cod. A dish so special, deserves a wonderful pink sauce… shrimp, ketchup, mayonnaise, whiskey, salt, Worcester.
FROZEN PRODUCT
Boil without defrosting. Boiling time: 5 minutes. Weight per piece: +/- 14 g
Ingredients: Durum wheat flour 00 and soft wheat flour 00, eggs, water, shrimp, crabmeat, lobster, cod, Ricotta cheese, breadcrumbs, parsley.
May contain traces of sea molluscs, nuts, soy, celery.
Nutritional value per 100 g of product
Energy: 198 Kcal, 831 Kj
Carbohydrates: 33 g of which sugars: 1.4 g
Fats: 2.6 g of which saturated: 0.9 g
Vegetable Fiber: 3.3 g Proteins: 12 g Salt: 0.1 g
Additional information
Weight | 1000 g |
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