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Oven with Refractory Stone for PINSA & PIZZA 40x40cm 220W
275.00 €
Small, economical and professional oven for Pinsa & Pizza:
The advantages of baking on stone: The refractory stone is able to hold and at the same time distribute heat evenly, ensuring a homogeneous baking of Pinsa.
This results in a crispy exterior but also a fluffy interior, avoiding at the same time burnt or less uncooked spots.
With a preheated oven, the baking time is only 3 to 5 minutes!
Device dimensions: 56 x 57 x 44 cm
Firebrick size: 40 x 40 cm
Voltage: 220-240V / 50-60Hz
Power: 2kW
Temperature: 0 ~ 350 ℃
Packaging dimensions: 63 x 59 x 35 cm
Packaging weight: 20.4 kg
Volumetric weight: 26.1 kg
2 year warranty.
Additional information
| Weight | 20000 g |
|---|
