Polenta Corn Flower Instant 375g

Polenta Valsugana Classic is made with yellow corn flour obtained from selected grains. Thanks to the authentic taste of corn, it is ideal for preparing traditional dishes. Furthermore, thanks to its versatility and ease of preparation, it is also perfect for preparing more refined and imaginative recipes. Creamy, sliced or diced, Polenta Valsugana Classic is always good!

Nutrition Information Per 100g
Energy value 1507 Kj Energy value 355 kcal
Fat (g) 1.2 g Saturated fat 0.3 g
Carbohydrates 77 g Carbohydrates sugars 0.4 g
Dietary fiber 0 g
Proteins 7.2 g Salt 0 g

Preparation and storage
1) Bring the water to a boil and add salt to taste. Pour and stir; 2) When the water boils, pour in the flour and stir well to prevent lumps from forming. Stir; 3) Continue cooking over moderate heat, stirring occasionally; 4) Cook until tender.Store in a cool, dry place.