Grated Tuna Bottarga in a 40-gram jar

Tuna bottarga is part of the culinary history of our island, Sardinia, passed down from generation to generation. It has a uniform color ranging from light to dark pink and a firm consistency. On the palate, the flavor is intense and bold.
Bottarga extracted from select yellowfin tuna.
Ingredients: Yellowfin tuna roe, sea salt
Allergens: Fish and fish-based products
Storage temperature: Store away from light and heat. Refrigerate after opening and consume within 10 days.
Average shelf life: 8 months
FAO fishing zones: 61-67-71-77-81-87-27-34-51-57
Nutritional values ​​per 100 g of product:
Energy 1,487 kJ, kcal 356
Fat 24 g, of which saturated fatty acids 13.2 g
Carbohydrates 0 g, of which sugars 0 g
Protein 30 g, Salt 18.2 g