Potato chips based on a recipe from the early 1900s!
Cut into thick slices, with the potato skin intact.
Cooked in small batches using a process that involves frying at a lower temperature for a longer period of time.
This makes the potatoes much crispier and tastier!
Ingredients: Potatoes 66%, sunflower oil, salt, paprika 1.4%, maltodextrin, yeast extract, sugar, onion, cayenne pepper, spices, spice extract.
Packed in a protective atmosphere. Store in a dry and cool place.
Nutritional value per 100 g of product
Energy: 496 Kcal, 2070 Kj
Carbohydrates: 50 g of which sugars: 1.5 g
Fats: 28 g of which saturated: 3.1 g
Proteins: 6.5 g Plant Fiber: 6.2 g Salt: 1.6 g
Additional information
Weight | 150 g |
---|