Casarecce Artisanal Pasta I.G.P. 500g

Their shape is reminiscent of a rolled up parchment, full-bodied and enveloping, protecting all the flavours of the sauce as if it were a secret. The name means ‘home-made’.
Cooking time: 9 – 10 min
Characteristics:
Certified slow drying at low temperatures, 100% Italian durum wheat.
Pack and freshness-saving label in 100% recyclable paper.
Certified supply chain traceability ensured with Blockchain technology.
Pasta di Gragnano PGI, 100% bronze extrusion Certified method.
Ingredients:  Durum wheat semolina.
Contains gluten. May contain traces of eggs, soy and mustard.
Nutritional value per 100 g of product
Energy: 1488 kJ, 351 kcal
Fat: 1.2 g of which saturated: 0.3 g
Carbohydrates: 69 g of which sugars: 3.1 g
Proteins: 14.5 g Dietary fiber: 3 g Salt: 0 g