Tagliolini with Cuttlefish Ink 2.0 Kg

17.00 

In stock

An unusual looking pasta, but one that hides a fantastic taste.
They are accompanied with cherry tomatoes and parsley or with shrimp, squid, mussels and hot pepper.
FROZEN PRODUCT

 

Boil without defrosting. Boiling time: 3 minutes.
Ingredients:  Durum wheat semolina, soft wheat flour 00, eggs, cuttlefish ink, water, salt.
May contain traces of fish, shellfish, sulphites, milk, nuts, soy, celery.
Nutritional value per 100 g of product
Energy: 289 Kcal, 1155 Kj
Carbohydrates: 56 g of which sugars: 1.4 g
Fats: 1.8 g of which saturated: 0.4 g
Proteins: 10.5 g Salt: 0.03 g

Additional information

Weight 2000 g

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Tagliolini with Cuttlefish Ink 2.0 Kg

Tagliolini with Cuttlefish Ink 2.0 Kg

17.00 

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