{"id":5059,"date":"2023-02-23T04:41:27","date_gmt":"2023-02-23T02:41:27","guid":{"rendered":"https:\/\/new.tuttofood.gr\/eshop\/caciocavallo-pugliese-2-0-kg-kilo-price\/"},"modified":"2026-05-20T12:40:11","modified_gmt":"2026-05-20T09:40:11","slug":"caciocavallo-pugliese-2-0-kg-kilo-price","status":"publish","type":"product","link":"https:\/\/www.tuttofood.gr\/en\/eshop\/caciocavallo-pugliese-2-0-kg-kilo-price\/","title":{"rendered":"Caciocavallo Pugliese 2.0 Kg &#8211; Kilo Price"},"content":{"rendered":"<p>Its roots are in southern Italy and its history is lost in the depths of time. A typical example of the pasta filata technique, it is immediately recognizable due to its shape.<br \/>\nElastic texture with a smooth and thin crust, with a taste that sweetens but becomes more spicy when it is more mature.<br \/>\nIt goes well with meats and vegetables such as eggplants and artichokes but also with pasta dishes. It is also eaten as an appetizer or fondue.<br \/>\nIngredients: cow\u2019s milk, rennet, probiotics, salt.<br \/>\nNutritional value per 100 g of product<br \/>\nEnergy: 439 Kcal, 1838 Kj<br \/>\nCarbohydrates: 2.3 g of which sugars: 2.3 g<br \/>\nFat: 31.1 g of which saturated: 25 g<br \/>\nProtein: 37.7 g Salt: 1.5 g<br \/>\nCalcium: 860 mg Phosphorus: 590 mg Vitamin A: 420 \u03bcg<\/p>\n","protected":false},"excerpt":{"rendered":"<p><span dir=\"auto\">Fantastic Recipe:\u00a0<\/span><strong><span dir=\"auto\">Caciocavallo al Gratin<\/span><br \/>\n<\/strong><span dir=\"auto\">Start preparing the Caciocavallo au gratin by saut\u00e9ing the leeks, sliced, in a pan with two tablespoons of extra virgin olive oil. After a few minutes, add the chopped chard, 1\/2 glass of water and cook for about 5 minutes, stirring regularly.<\/span><br \/>\n<span dir=\"auto\">Season with salt and pepper, place on baking trays and cover with 1 slice of Caciocavallo.<\/span><br \/>\n<span dir=\"auto\">Bake in the oven (grill mode) at 180\u00b0C until the cheese starts to brown. Serve the Caciocavallo au gratin with a few sage leaves.<\/span><\/p>\n","protected":false},"featured_media":4508,"template":"","meta":{"wds_primary_product_brand":0,"wds_primary_product_cat":0},"product_cat":[77],"product_tag":[],"class_list":["post-5059","product","type-product","status-publish","has-post-thumbnail","product_cat-cheese","first","instock","featured","taxable","shipping-taxable","purchasable","product-type-simple","col-xs-6 col-sm-4","col-md-3 col-lg-3","un-4-cols"],"_links":{"self":[{"href":"https:\/\/www.tuttofood.gr\/en\/wp-json\/wp\/v2\/product\/5059","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tuttofood.gr\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.tuttofood.gr\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.tuttofood.gr\/en\/wp-json\/wp\/v2\/media\/4508"}],"wp:attachment":[{"href":"https:\/\/www.tuttofood.gr\/en\/wp-json\/wp\/v2\/media?parent=5059"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.tuttofood.gr\/en\/wp-json\/wp\/v2\/product_cat?post=5059"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.tuttofood.gr\/en\/wp-json\/wp\/v2\/product_tag?post=5059"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}